Splits & Pulses
Chana Masala
Chickpeas in medium strength sauce with peppers, ginger, garlic & fresh coriander leaves
Daal Masoor Tarka
Split red lentils cooked with fresh ground ginger, garlic, various herbs & spices with burnt oil & onion tarka to enhance the flavour
Lobia
Black eyes beans, cooked in a thick sauce with tomato, onions, peppers, ginger, garlic & fresh coriander leaves